Kershaw Knives- BV-29 -Kai Carving Knife ( 8.3" Blade )

Kershaw Knives- BV-29 -Kai Carving Knife ( 8.3" Blade ) Kershaw Knives BV-29 is a carving knife which is large knife of 8" blade used to slice thin cuts of meet including poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef's knife (particularly at the spine), enabling it to carve thinner, more precise slices. The 8.3-inch Carving knife is ideal for most saltwater fish, large freshwater fish, and a variety of game. It excels at helping you break down fish and game into more manageable sizes. The curved blade’s length enables you to cut all the way through and gives you the full range of motion needed in order to make a clean cut. It's great for processing wild fish and game, but many chefs also choose this larger breaking knife for processing meat in their own kitchens.